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Red Hook

  • a group of people sitting at a table with a blue chair
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  • a large room
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  • a large room
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  • a person holding a wine glass on a table
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  • food on a table
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  • a wooden bench in front of a building
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  • a sandwich sitting on top of a wooden cutting board
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  • a cup of coffee
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  • a person standing in a kitchen
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  • a doughnut sitting next to a cup of coffee
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  • a sandwich sitting on top of a picnic table
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  • a bunch of different types of food on a table
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  • a plate of food on a picnic table
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  • a slice of pizza sitting on top of a wooden cutting board
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  • a bottle and a glass of wine
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  • a can of soda
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    • Hours & Location

    158 Beard St,
    Brooklyn, NY 11231
    718.852.3692

    Sunday:
    11:00 AM – 11:00 PM

    Monday:
    Closed

    Tuesday:
    Closed

    Wednesday:
    4:00 PM – 11:00 PM

    Thursday:
    4:00 PM – 11:00 PM

    Friday:
    4:00 PM – 12:00 AM

    Saturday:
    11:00 AM – 12:00 AM


    Daily Specials

    Wednesday Wings & Draft $12

    Thursday Burger & Draft $15

    Friday Fish + Chips & Draft $19

    Saturday Pretzel & Pitcher $29

    Sunday Nachos & Pitcher $29

    Get Directions

    Menus

    Hazy & Juicy

    • Beyond The Haze

      NEIPA - 7.5%. Loaded with hops to create mouthwatering citrus aromas and fruity flavor.

    • Thought Criminal IPA

      NEIPA - 6.5%. Notes of white wine grapes, pineapple & citrus. Hopped with Simcoe & Nelson hops.

    Hoppy & Bitter

    • ESB

      English Extra Special Bitter - 5.4% Made with all English malt & hops. Malty, bready with a mellow bitter finish

    • Greeneyes IPA

      West Coast IPA - 7.0% Brewed with Cascade, Columbus, Centennial & Chinook hops for a perfectly balanced hoppy finish.

    Nitro

    • Wild Child Mild

      Irish Stout - 3.8% Malty, dark red with tasting notes of toffee, toast, chocolate & coffee. A good session winter warmer.

    Seasonal

    • Spring is Here

      Dry hopped Saison - 5.9% Pineapple spicy aroma, citrus bubblegum candy fruit taste, and silky mouthfeel.

    • Berserker

      Imperial Stout with Coconut - 10.0%. Imperial Stout with coconut - 10.0% Base of Marris Otter layered with specialty malts & aged with toasted coconut.

    • Warm & Cozy

      English Style Porter- 5.0%. Subtle malt and chocolate flavors in this light drinkning dark beer.

    • Darkness

      Schwarzbier - 5.0% Smooth, subtle, sessionable and dark.

    Sours

    • Daydreamer

      Foeder fermented Golden sour - 5.7% Our Loral hopped pale was fermented and aged in an oak Foeder. Fantastic balance between the crispness and happiness of a pale ale, sour and oaky tannins from the wood

    • Oud Bruin

      Sour Brown Ale - 4.8%. Brown Ale that Was Conditioned in Oak for Over a Year with Our Mixed Culture. Hints of Chocolate Covered Raisins Stone Fruit & Toffee.

    • Jazz Chickens with Niagara Grape

      Pale Sour - 4.6%. Foeder Fermented and Aged Pale Sour with Grapes

    • Jazz Chickens with Plum

      Pale Sour - 4.6%. Foeder Fermented and Aged Pale Sour with Plum. *Doesn't Contain Any Chicken. Just a Fun Reference to An Old Eddie Izzard Sketch.

    Light & Crushable

    • Golden Ale

      Golden Ale - 5.0% This Light Ale Is Made with Pilsner Malt, Flaked Rice, Crystal and Hallertau Hops, Instantly Crushable, Aromatic and Refreshing with A Slight Bitterness that Keeps You Wanting More!

    • Chilly Bin Pils

      Monueka Hopped Pilsner - 6.5%. A light, crisp Pilsner hopped with Monueka for a citrus lemon/ lime aroma and taste.

    • K.O. Kolsch

      Kolsch - 4.8% Dry, crushable, light and balanced. Subtle bread and hop flavors.

    • Prague Pils

      Czech Style Pilsner - 4.9% Featuring a “smooth pour” (“Hladinka”). Smooth creamy head that creates a pleasant aroma of hops and helps to bring out the subtle malty flavor.

    Cider

    • Jack’s Original Cider

      Hard Cider - 5.5% Dry, crisp and refreshing; like biting into the perfect apple.

    Cans to Go!

    • Golden Ale

      Golden Ale - 6.5%

      4pk 16oz Cans

    • Pocho

      Mexican Lager - 5.5%

      4pk of 16oz cans

    • Jazz Chickens with Mango

      Pale Sour - 4.6%

      4pk of 16oz Cans

    • Jazz Chickens with Plum

      Pale Sour- 4.6%

      4pk 160z cans

    • Foeder Daydreamer Pils

      Foeder Golden Sour - 5.7%

      4pk of 16oz cans

    • Foeder Daydreamer with Blood Orange

      Foeder Fermented Pale Ale - 5.7%

      4pk 16oz Cans

    • Beyond the Haze

      NE Style IPA - 7.5%

      4pk 16oz Cans

    • Berserker

      Imperial Stout with Coconut- 10.0%. 4pk 16oz Cans

      4pk 16oz cans

    • Greeneyes

      WCIPA - 7%

      4pk of 16oz cans

    Small Plates

    • Tomato Bisque

      Creamy Tomato Brisque Served with Crispy Croutons and A Parmesan Cheese Sprinkle.

      $9

      gluten free, vegetarian

    • Buttermilk Fried Chicken Fingers

      Choose Your Dipping Sauces: Ranch, Buffalo, Blue Cheese, Smokehouse BBQ or Honey Mustard.

      5 for $12

      8 for $16

    • K & L Loaded Nachos

      A Pile of Corn Tortilla Chips Loaded in Every Which Way with Cheese, Black Beans, Pico De Gallo, Jalapeños and Sweet Corn. Topped with Guacamole and Sour Cream.

      $15

      Add Chicken $5

      Vegan or Beef Chili $6

      vegetarian

    • Spinach and Artichoke Dip

      Spinach and Artichoke Hearts with Garlic, Cream Cheese, Romano and Parmesan Cheese. Served with Tortilla Chips.

      $12

      gluten free, vegetarian

    • Poutine Tater Tots

      Topped with Cheese Curds, Mozzarella, Bacon, Scallions & Cracked Black Peppercorn Sauce.

      $13

      vegetarian

    • Creamy Mac N Cheese

      Homemade Smooth and Creamy Mac N Cheese Topped with Crispy Breadcrumbs. Served with Garlic Bread.

      $13

      vegetarian

    • Southwestern Style Chili

      Beef Chili with Kidney Black Beans & Chickpeas, Topped with Cheese & Sour Cream, Tomato and Onion. Served with Tortilla Chips.

      $14

    • Vegan Southwestern Style Chili

      Vegan Veggie Chilli with Kidney Beans & Chickpeas, Topped with Tomato and Onion. Served with Tortilla Chips.

      $12

      Add Cheese or Sour Cream for Each $0.50

      vegetarian

    • Tempura Buffalo Cauliflower

      Lightly Battered and Fried Cauliflower Tossed in Buffalo Sauce. Topped with Blue Cheese Crumbles and Scallions. Served with Blue Cheese Dipping Sauce.

      $14

      vegetarian

    • Crispy Mac & Cheese Balls

      Served with Chipotle Aioli Sauce.

      $14

      vegetarian

    • Jumbo Salted Soft Pretzel

      Served With: Beer Cheese, Spicy Mustard, and Honey Mustard.

      $13

      vegetarian

    • Quesadilla

      Flour Tortillas, Cheese, Sautéed Onions Topped with Guacamole, Chipotle Aioli and Garnished with Pickled Red Onion.

      $12

      vegetarian

    Tacos

    Three Warmed Flour Tortillas with Guacamole, Salsa Verde, Pico De Gallo & Queso Fresco Topped with Shredded Greens and Chipotle Mayo. Served with Your Choice of Protein. (No Mix N Match)

    • 3 Spicy Chicken Tacos

      $16

    • 3 Shrimp Tacos

      $18

    • 3 Baja Fish Tacos

      $17

    • 3 Steak Tacos

      $19

    • 3 BBQ Jackfruit Tacos

      $16

    Wings

    Price by Flavor 6 for $12/ 12 for $19. Gluten Free

    • Traditional Buffalo

    • Chipotle BBQ Whiskey

    • Garlic Parmesan

    • Old Bay Dry Rub

    • Lemon Pepper Dry Rub

    Sides

    • Fries

      $7

    • Truffle Fries

      $9

    • Sweet Potato Fries

      $7

    • Tater Tots

      Served with Housemade Beer Cheese.

      $7

    • Side Garden Salad

      $7

    • Dipping Sauces

      Buffalo, BBQ, Blue Cheese, Honey Mustard, Chipotle Aioli, Ranch

      $0.50

      Peppercorn Sauce / Beer Cheese $2

    Sandwiches

    All Sandwiches Served with French Fries Substitute Salad, Tater Tots or Sweet Potato Fries |$3, Truffle Fries |$4

    • Grilled Cheese

      Milton Creamery Caramelized Onion cheddar and maple cheddar grilled and melted on rye.

      $14

      vegetarian

    • Steak Fajita Wrap

      Sirloin tip steak, sautéed onions and peppers, melted Cheese & chipotle aioli wrapped in a warm flour tortilla.

      $16

    • Fried Chicken

      Buttermilk Fried Chicken Served on A Sesame Bun with Coleslaw and Chipotle Aioli.

      $15

    • Caesar Wrap

      Caesar salad wrapped in a warm flour tortilla.

      $12

    • Pulled Pork Sliders

      3 BBQ pulled pork sliders on challah buns topped with coleslaw and pickles. Jackfruit substitute available.

      $17

    • Add:

      Cheddar / American / Swiss $1

      Crispy or Sautéed Onion / Mushroom/ Avocado/ Blue Cheese / Goat Cheese / Mozzarella $2

      Bacon $3

    Burgers

    All Burgers Served with Hand Cut Fries. Substitute Salad, Waffle or Sweet Potato Fries $3

    • 1/2 Lb Keg Classic Burger

      Juicy Ground Beef Burger Cooked Your Way Served with Lettuce, Tomato, Onion and Chipotle Aioli on A Lightly Toasted Sesame Seed Bun.

      $16

    • Beyond Burger

      Beyond Burger Served on A Sesame Seed Bun with Lettuce, Tomato and Onion. Topped with Your Choice of Sauce.

      $16

      vegan

    • Add:

      Cheddar / American / Swiss $1

      Crispy or Sautéed Onion / Mushroom/ Avocado/ Blue Cheese / Goat Cheese / Mozzarella $2

      Bacon $3

    Salads

    ADD: Grilled or Fried Chicken $6 / Shrimp $7 / Steak $8 / Avocado $3

    • Fresh Mozzarella Salad

      Baby Mixed Greens, Fresh Mozzarella, Avocado, Fresh Pear, Confetti Tomatoes, Cucumber, Red Onion with Cilantro - Lime Dressing.

      $13

      gluten free, vegetarian

    • A Proper Salad

      Baby Mixed Greens, Goat Cheese, Almonds, Pickled Red Onion & Grape Tomatoes, with A Creamy Balsamic Vinaigrette.

      $13

      gluten free, vegetarian

    • The Keg Salad

      Shredded Romaine, Confetti Tomatoes, Candied Walnuts, Watermelon Radish & Cucumber with A Garlic Parmesan Cheese Dressing.

      $13

      gluten free, vegetarian

    Large Plates

    • Steak Au Poivre

      Grilled 8oz Steak with Cracked Peppercorn Sauce served with garlic whipped potatoes and sautéed spinach.

      $22

    • Beer Battered Fish & Chips

      Fillet of Cod Battered and Fried, Served with Garden Peas, Fries, Coleslaw and A Side of Lemon - Caper Remoulade.

      $19

    • Shepherd's Pie

      Ground beef and vegetables in a demi-glaze sauce topped with garlic whipped potatoes.

      $19

    • Irish Stew

      Braised beef slowly cooked with carrots, potatoes, celery, red wine and guiness. Served with mashed potatoes.

      $19

    Desserts

    • Tiramisu

      Italian Classic Served with Whipped Cream and Caramel Syrup.

      $9

      vegetarian

    • Apple Tart

      Spiced with cinnamon and vanilla, served warm and topped with vanilla ice cream.

      $9

    Specialty Cocktails

    Spring Cocktails

    • Bee’s Knees

      Gin, honey syrup, lemon juice

      $12

    • Aviation Negroni

      Aviation gin, Campari, Sweet vermouth, orange peel

      $14

    • Red Hook Rita

      Tequila, Lime, Orange Liquor, Grapefruit, Rosemary.

      $12

    • Ranch Water

      Cucumber-infused Tequila, lime juice, seltzer

      $12

    • Mezcal Tamarind Sour

      Mezcal, tamarind nectar, lemon juice, orange liquor

      $14

    • Smoky Banana

      Mezcal, crème de banana, spiced rum, orange peel

      $12

    • Dark 'N' Horny

      Goslings Black Rum, honey, ginger beer & lime.

      $12

    • Dublin Donkey

      Jameson, lime juice, ginger beer

      $14

    • Black Manhattan

      Old Overhault rye, Braulio Amaro, cherry

      $14

    • No- Jito

      Alcohol Free

      Non - Alcoholic Twist on A Classic. $8

    Wine

    White

    • Sauvignon Blanc

      Domaine Roc De Châteauvieux, Loire Valley, France (2020)

      Glass $9

      Bottle $35

    • Pinot Grigio

      Voga, Veneto, Italy (2020)

      Glass $9

      Bottle $35

    • Chardonnay

      Ron Rubin, Sonoma County / California, US (2018)

      Glass $11

      Bottle $40

    Red

    • Tempranillo Rioja

      Torres, Castilla La Mancha, Spain (2015)

      Glass $9

      Bottle $35

    • Syrah / Malbec

      Los Ailos, San Juan, Argentina (2019)

      Glass $9

      Bottle $35

    Daily Specials

    • Wednesday

      Wings + Draft Beer

      $12

    • Thursday

      Burger & Draft Beer

      $15

    • Friday

      Fish + Chips & Draft Beer

      $19

    • Saturday

      Pitcher & Pretzel

      $29

    • Sunday

      Pitcher & Nachos

      $29

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